My new cookbook, The Forest Feast Gatherings, was released TODAY! I couldn't be happier or more excited about how it turned out. It's got 100 simple vegetarian recipes geared for entertaining, and set up in menus for all different types of occasions, from a brunch, to a wine & cheese party, to seasonal dinner party menus. Plus it's loaded with even more of my photos and watercolor illustrations and several DIY ideas for hosting.
I wanted to share a couple recipes from one of my favorite menus, the Fall Feast. Each menu starts with a page like this:
Testing was fun. Friends and family actually hosted gatherings for all the menus in the book, making all the recipes to serve in one setting and then sent invaluable feedback on how much time it took to make everything, how it tasted, if there were leftovers, etc. Here are a couple favorite recipes from the Fall dinner party menu:
Thank you so much to everyone who pre-ordered! Your free gifts should be arriving soon. And thanks to everyone who came out to my launch events in NYC last week. Thank you to Powerhouse and Paper Source for hosting. We had such a fun time! More photos in my newsletter, here.
For anyone in the CA Bay Area, hope you can come to the west coast launch party this Saturday from 5-7pm in Woodside. More info here. Drinks and snacks from the book will be served (free event)!
Cheers and Happy hosting!